Today’s recipe is for smoked Country-Style Ribs in the Masterbuilt Electric Smoker.
These country style ribs are cut from the pork shoulder. We’ll start by seasoning and smoking, then brazing. The BBQ rub and sauce we are using is from Memphis in May Award Winner, Big Bob Gibson.
Watch the video for all of the recipe details.
Comments will be approved before showing up.
FREE Recipes! Exclusive Discounts!
Join the Armadillo Pepper community and get monthly recipes, new product information and discounts only for Armadillos!