Minorcan Datil Pepper Jelly has just a hint of mint with datil pepper bursting through!
Spoon some over cream cheese and serve with crackers. Spread our Datil Pepper Jelly on pork, chicken, beef or lamb before baking and savor the taste. You can also baste pork, chicken, beef or lamb when grilling.
From St. Augustine Florida, home of the Datil Pepper. 9 oz Jar.
Datil Peppers were brought to St. Augustine by the Minorcans in 1777. The Datil Pepper is unique to the St. Augustine area with the region producing over 90% of the world's Datil Peppers.