Alpaca Jerky from Mountain America Jerky - No Fillers.
Alpaca meat has been a staple food of the Andes for thousands of years and still an important daily food source. This meat is lean to the extreme and makes a high quality jerky product. There are less calories, fat and cholesterol than beef, lamb, turkey and buffalo with similar nutritional value to Ostrich and Venison.
We use only the basic ingredients for this jerky.....Alpaca meat, soy sauce powder, a touch of brown sugar and salt & pepper. No added preservatives or MSG.
Give some a try today.