John Hernry's Sugar Maple Rub Seasoning adds the great smell of smoked maple wood followed up with mild, sweet maple. Excellent on pork, poultry or fish.
Simply apply a liberal coating to meat, vegetables or any food item of your choice.
Perfect for barbecuing, sauteing or seasoning your favorite vegetable dish.
As head of the Culinary Services Department for the Houston Community College Systems, John Henry taught the masterful art of cooking for twenty years. He oversaw the training for future chefs, cooks and caterers specializing in the preparation and application of spices, rubs and sauces. John Henry is known nationally and internationally for his culinary expertise. In 1989, John was asked to personally handle the presidential inaugural dinner. He put together a team of 19 chefs that traveled to Washington and prepared barbecue for President Bush along with 20,000 guests attending the celebration. Later John was asked to accompany the president to Bejing China and prepare his Barbecue.
From East Texas.
Net Wt. 11.5 oz.