Minorcan Datil Pepper Spice
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- Item #: SPICE-TOSAM
- Manufacturer: Taste of St. Augustine
Fresh Seville Orange and Datil Pepper Seasoning from A Taste of St. Augustine.
When the Minorcans arrived here in Florida in 1768, they survived by eating gopher, tortoise, mullet, and anything else they could catch. They used Datil peppers, wild oranges, and spices from back home to add flavor. This great combination will add a special touch to your culinary creations as well.
This Minorcan Spice seasoning is extremely versatile and can be used on just about anything. Serving Suggestions: * Seafood - use with any recipe that calls for seafood seasoning.
* Chicken
* Eggs - we love this spice with omelets.
* Beef
* Alligator
* Pork - use on ribs and especially nice on pork roast.
* Popcorn - a must try for a whole new popcorn experience.
Try Minorcan Datil Spice seasoning wherever you might use lemon pepper. Also great on celery in Bloody Marys!
Each Bottle is 2.5 oz.
Refer to our Hot Pepper Guide to learn more about the Datil Pepper.
When the Minorcans arrived here in Florida in 1768, they survived by eating gopher, tortoise, mullet, and anything else they could catch. They used Datil peppers, wild oranges, and spices from back home to add flavor. This great combination will add a special touch to your culinary creations as well.
This Minorcan Spice seasoning is extremely versatile and can be used on just about anything. Serving Suggestions: * Seafood - use with any recipe that calls for seafood seasoning.
* Chicken
* Eggs - we love this spice with omelets.
* Beef
* Alligator
* Pork - use on ribs and especially nice on pork roast.
* Popcorn - a must try for a whole new popcorn experience.
Try Minorcan Datil Spice seasoning wherever you might use lemon pepper. Also great on celery in Bloody Marys!
Each Bottle is 2.5 oz.
Refer to our Hot Pepper Guide to learn more about the Datil Pepper.
