Heartbreaking Dawns 1498 Trinidad Scorpion Hot Sauce
Move over Ghost Pepper. 1498 Trinidad Scorpion Hot Sauce is made with the world's hottest pepper - the Trinidad Scorpion Pepper. 1498 is the year Columbus landed on Trinidad soil.
Get ready for the ultimate journey of flavor and fire?. This handcrafted sauce features the "super-hot" Scorpion Pepper.
Heartbreaking Dawns has taken a high percentage of fresh Trinidad Scorpion Peppers and balanced them out with some Scotch Bonnets, creating a very high heat that drops off just before becoming TOO uncomfortable. To accent the burst of floral notes from the Scorpion Peppers we've created a full journey of flavors that includes Apricot, Blueberry and Carrot. This sauce reflects a full gallery of taste sensations, with a bold high heat, that will compliment every and any dish you can think up!
From New York.
Ingredients: Trinidad Scorpion Peppers, Scotch Bonnet Peppers, Cider Vinegar, Apricot Preserves, Water, Blueberries, Carrots, Honey, Onion, Soy Sauce, Sea Salt, Garlic, Ginger, White Pepper.
5 FL Oz.
