Habanero Garlic Pepper Jelly from Betty B
This Garlic Pepper Jelly is made with the same care and love of Grandma's fruit jellies, but kicked-up a notch with garlic and a few Habanero peppers!
*Use Habanero Garlic Pepper Jelly as a glaze on beef, pork, chicken and lamb.
* Spice up your seafood melted butter by mixing it with Garlic Pepper Jelly!
Betty B has been making wonderful fruit jellies and pepper jellies in North Florida for a long time. Betty uses fresh ingredients and makes her pepper jellies in small batches to control flavor and quality.
Betty B's jellies are a very popular Festival item and are "sold out" by the end of any Florida Festival.
Each jar Net Weight is 9 oz.
Looking for some new ideas on how to eat your Pepper jelly? Visit our Ways to Eat Pepper Jelly.
*Use Habanero Garlic Pepper Jelly as a glaze on beef, pork, chicken and lamb.
* Spice up your seafood melted butter by mixing it with Garlic Pepper Jelly!
Betty B has been making wonderful fruit jellies and pepper jellies in North Florida for a long time. Betty uses fresh ingredients and makes her pepper jellies in small batches to control flavor and quality.
Betty B's jellies are a very popular Festival item and are "sold out" by the end of any Florida Festival.
Each jar Net Weight is 9 oz.
Looking for some new ideas on how to eat your Pepper jelly? Visit our Ways to Eat Pepper Jelly.
